Ingredients
Berry Moscow Mule
6-6 strawberries, divided ⅓ cup blueberries, divided ⅓ cup blackberries, divided 2 limes, juiced 4 oz. vodka 2 (12 oz.) bottles ginger beer
Serving Ice Mint Berries
Directions 1. Muddle half of the berries with the lime juice in the Quick Shake Container, add ice and vodka, insert the blender wheel, cover and shake well to blend. 2. Strain into a copper mug. Add ice and top with ginger beer. Garnish with remaining berries and mint spring.
10
