Ingredients
Quick Shake Pizza Crust
½ cup milk 2 tsp. olive oil 1⅓ cup flour 1 tsp. baking powder ½ tsp salt
Directions 1. Preheat oven to 350°F. 2. Mix ingredients in Quick Shake Container. 3. Turn dough onto a lightly floured surface and knead 10 times. Shape dough into a ball. Cover dough with an inverted bowl and let sit for 10 minutes. 4. Roll dough into a 12-inch circle on a Silicone Baking Sheet with Rim. Bake for 10 minutes. 5. Top with your favorite toppings. 6. Raise oven temperature to 400°F and bake for 6-8 Minutes or until done
60
