¼ t-salt 1½ C-water 1 t-butter Mix the sugar, flour and salt thoroughly. Add the water slowly. Boil two minutes. Add the vanilla, lemon extract, and butter. Beat one minute and serve. If too thick, more water may be added.
CHAPTER LXXIII
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ALICE TELLS HER TROUBLES
"A
ND the minute I caught a glimpse of you, Bettina, at the tea this afternoon, I thought, 'Oh, if Betty would only ask me to go home with her to a sensible homelike dinner, with no one there but herself and Bob——'" "Not even Harry, Alice?" "No, not even Harry! I'm so sick and tired of teas and dressmakers and wedding gowns and bridesmaids that I'm tired even of Harry, too! Almost." "But, Alice, then why do it all? Why have all this fuss and feathers?" And Bettina's knife, with which she was cutting bread, came down with a click of vehemence. "It has always seemed silly to me—all the worry and bother——" "But what can I do now, Bettina? I've started, and I'll have to go through with it! Why, even now, I ought to be home for dinner—mother has several guests—but I phoned her that I had a headache and was coming here, where I could be quiet. And I do have a headache—and no appetite, and——" "Just wait till you taste this nice brown meat that I have in the oven, Alice! The trouble with you is that you've been eating silly party food for such a long time. And tonight you are to have a sensible dinner with plain people." "Plain people? Who calls me plain?" interrupted Bob, coming in like a tornado. "Hello, Alice! How can you spare any time from all these festivities I hear about?" For dinner that night they had: Rolled Flank of Beef with Bread Dressing Browned Potatoes Hot Slaw Prune Pudding Cream Coffee BETTINA'S RECIPES (All measurements are level)
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