Strawberry Pastille

Makes 3-4 servings

INGREDIENTS

Strawberries 1 cup Apple 1

Chia seeds 2 tsp

Flaxseed 3 tsp Agave syrup 1 tsp Lemon juice 1 tsp

1 Peel the apples and cut into pieces. Mix together apples, strawberries, agave syrup and lemon in the blender.

2 Add flax and chia seeds. Let the mixture cool down in the fridge for 30 minutes.

3 After it is cooled, beat the paste up using a spoon. Place a thin layer of the mass onto a silicone mat and dry for 4-5 hours at a temperature of 46° C in the dehydrator.

4 Cut the completely hardened pastille into pieces and enjoy a nutritionally-sound dessert.

INTERESTING! This pastille is great when served with fruit salad. See the serving idea on page 96. Bon appétit! Enjoy your meal!