Crop Productivity, Yield and Technology Adoption Survey of ATASP-1 Small Holder Farmers in Nigeria

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GAP among the farmers. This study is therefore an attempt to evaluate the progression of adoption of disseminated technologies under ATASP-1 in the various zones and across the entire country. 1.9

Objectives of the Study The major objective of the study is to determine the yield and technology adoption rates and assess the effect of the adoption of Good Agronomic Practices (GAP) of ATASP-1 beneficiary farmers who are supported in rice, cassava and sorghum production under Outreach Program at the Adani-Omor, Bida-Badeggi, Kano-Jigawa and Kebbi-Sokoto Staple Crop Processing Zones (SCPZs). In specific terms, the objectives of the survey are to: (i) Obtain representative yield data of ATASP-1 farmers (for rice, cassava and sorghum) in the Program implementing states across Nigeria; (ii) Compare the yield of the promoted commodities of ATASP-1 across the SCPZs; (iii) Identify and assess the agricultural techniques applied by ATASP-1 farmers in their crop production activities that could affect yield; (iv) Validate the inclusiveness of the ATASP-1 beneficiaries in terms of youth and gender. (v) identify the Good Agronomic Practices extended to the ATASP-1 smallholder famers; (vi) determine the perception of smallholder farmers on adoption of Good Agronomic Practices; (vii) examine the extent of adoption of Good Agronomic Practices; (viii) determine the effects of the adoption of Good Agronomic Practices on crop productivity and production; (ix) Ascertain the factors influencing the adoption of Good Agronomic Practices amongst ATASP-1 farmers; (x) Identify the constraints militating against the adoption of Good Agronomic Practices among farmers, and (xi) Make recommendations for improvement in the adoption of Good Agronomic Practices. The Program is also in line with the Bank's Agricultural Sector Strategy (AgSS) (20102014) which emphasizes investment in agricultural infrastructure as means of boosting agricultural productivity, food and nutrition security, and wealth creation; and Bank's Strategy (2013-2022) as it pertains to inclusive growth objective through the involvement of youth, women and skills development. It is also in alignment with Pillar 2 (improving rural infrastructure and trade-related capacities for market access) and Pillar 3 (increasing food supply and reducing hunger) of the Comprehensive African Agriculture Development Program (CAADP). Furthermore, the Program is relevant to Pillar I (Linking Regional Markets) of the Regional Integration Strategy Paper of March 2011by potential increase in volumes of processed food commodities transported to landlocked countries such as Niger and Chad through rehabilitated access and trunk roads. Yield and Technology Adoption Survey

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Cassava Farmers

1min
page 96

Table 41: Adoption of Good Agronomic Practiced Technology on Cassava ATASP-1

3min
pages 91-92

Annexure 5: Fabricators FGD questionnaire

2min
pages 119-121

Table 42: Adoption of Good Agronomic Practiced Technology on Sorghum ATASP-1

3min
pages 93-94

Figure 21: Technologies practiced on sorghum

0
page 88

Table 35: Mean Processed Output Quantity Before and After ATASP-1 by Zone

2min
page 81

Figure 16: Mean crop production for non-adopters and adopters

1min
page 79

Table 28: Frequency of Practicing Rice Technologies

3min
pages 72-73

Table 27: Frequency of Practicing Sorghum Technologies

0
page 68

Table 30: Rate of Adoption of Cassava Technologies

2min
page 75

Table 33: Effects of Adoption of GAP on Corp Production

1min
page 78

Figure 11: frequency of practicing technologies on sorghum

3min
pages 69-70

Figure 9: Technologies disseminated on rice practiced

3min
pages 63-64

Table 9: Lead Farmers Average Years of Cropping Experience by Zone

1min
page 48

Figure 7: Technologies disseminated on cassava practiced

1min
page 59

Rationale

2min
page 19

2.6.2 AfricaRice

2min
page 30

1.9 Objectives of the Study

1min
page 23

2.6.3 ICRISAT

1min
page 31

3.6 Model Specification

4min
pages 35-37

2.1.2 Technologies disseminated to rice farmers are

1min
page 26
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