Grandma Estelle's Recipes

Page 62

Carrot Salad ½-3/4 lb shredded carrots 2 cups raisins 1 cup shredded coconut 1 tablespoon mayo ½ cup slivered almonds Combine and let sit until serving

Page 62


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.