Spice it Up with Luck!
NOW YOU CAN COOK LIKE A CAJUN Need A Lil Help In The Kitchen? New DIY cajun food meal kits make mealtime fun and easy! Meals ready in less than an hour! Learn more at: https://diycookin.com
THE HEAT SEEKERS MAGAZINE 31
Chicken and Andouille Sausage Gumbo Whatchu’ Gon’ Need (Ingredients) 1 cup Roux Dat Gumbo Base found at diycookin.com 1/4 cup vegetable oil 2 green bell peppers 1 white onion chopped 1/2 cup chopped celery 1 pound chicken breast or thighs 1 pound andouille sausage Chicken and Sausage Gumbo Chicken & Sausage Gumbo (Cooking Instructions) Chicken & Sausage Gumbo (serves 6-8) Boil 2 quarts of water in a 6 quart pot In a SEPERATE SKILLET (cast iron preferred), heat ¼ cup of vegetable oil ADD 2 bell peppers, 1 onion chopped, ½ cup chopped celery Sauté vegetables ADD 1 cup of Roux Dat Gumbo Base (½ jar) with vegetables and stir into boiling water. Dice & season 1 pound chicken & 1 pound andouille sausage ADD diced sausage to boiling water and bring back to boil ADD diced chicken and return to boil Cook on a low boil for 60 minutes or until chicken is fully cooked. Serve over steamed rice.
