A
CHAMPION OF DUTCH PRODUCE
D
e Librije is considered by many food enthusiasts as a true gem where it’s impossible to remain indifferent the moment you step into the place. The three Michelin starred restaurant in Zwolle
arouses the heart and the senses instantly by means of an overall experience which spells out the impeccable skills of
Interview with
JONNIE & THÉRÈSE BOER, De Librije
Thérèse who leads the front of the house and Jonnie who has earned a reputation for his ability to put the Netherlands on the culinary landscape with his love of ingredients and his consciousness for food waste. Jonnie and Thérèse have indeed managed to uplift fine dining to an unforgettable experience, thanks to their philosophy, their approach and their savoirfaire. Every food experience at De Librije offers a form of indulgence that touches the deepest feelings of their guests. Jonnie and Thérèse have shared with Delicious what makes the former women’s prison stand out of the crowd, the style of food you will come across at De Librije and the challenges they faced over the past months due to COVID-19.
46
August 2020
DELICIOUS
