SUMMARY WORLDWIDE NEWS............................................................................. 4 COMPANY NEWS................................................................................... 6 REPORTAGE How can the poultry industry fight global warming while improving its bottom line?........................................................................ 8
FIELD REPORT Potential to produce poultry feed from food wastes......................................... 10
DOSSIER Role of the hatchery in Antibiotic Free (ABF) production ................................. 14
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FOCUS Genomics and biotechnology in poultry breeding ........................................... 16 Meta-analysis of genetic parameters of feed conversion.................................. 22
MARKETING Dynamics and patterns of the egg industry in the Emerging Market Countries between 2007 and 2017.............................. 26
TECHNICAL COLUMN Increased focus on sustainability: breeding the long-life layer.......................... 32 The importance of deep cleaning in the fight against viruses........................... 34
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MANAGEMENT Footpad dermatitis in market turkey hens........................................................ 38
NUTRITION Ideal amino acid profile and chicken gut disturbance....................................... 40 Endogenous enzyme activities and energy utilization of broilers fed sorghum-based diets supplemented with phytase and carbohydrases............. 44
VETERINARY SCIENCE How do Coccidiosis challenges influence lipid digestibility and energy utilization?................................................................. 48
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Get the most from your diagnostic laboratory.................................................. 50 Resources and tools to write a good biosecurity plan...................................... 52
PROCESSING Reduction of Salmonella and Campylobacter on raw poultry........................... 56 New method to detect woody breast fillets...................................................... 58
MARKET GUIDE................................................................................... 60 EVENTS................................................................................................... 63 INTERNET GUIDE................................................................................ 64
