ACETAIA CASTELLI 2021 CATALOG

Page 30

“YOUNG” CONDIMENTS

TRUFFLE BALSAMIC CONDIMENT Description Ingredients

Cooked grape must, wine vinegar, refined black truffle, aroma, salt.

Physical/Chemical Acidity: ≥ 5% Features Density: ≥ 1,28 Shelf life

Highly preservable (3 years) PH and sugar concentration are natural obstacles in the development of unwanted bacteria.

Our classic balsamic condiment is enriched by the refined black truffle juice. The truffle intense but harmonius flavour combines very well with the balsamic grape notes.

ORGANOLEPTIC FEATURES Appearance

Limpid and brilliant.

Colore

Dark brown.

Smell

Persistent,intense, pleasantly acetic.

Flavour

Balanced.

CASTELLI CONDIMENTS

CASTELLI CONDIMENTS

“YOUNG” CONDIMENTS

PACKAGE Description

Opera bottle 250 ml. RDB bottle 500 ml with pourer cap. Available in bulk in 5 litre cans or 3 litre pouch-ups.

Nutritional declaration in 100 g Energy value Total dietary fat Saturated dietary fat

251 Kcal - 1061 Kj 0g 0g

Total carbohydrates Sugar carbohydrates

57,7 g 57,6 g

Salt

0,17 g

Proteins

1,02 g

WHERE AND HOW TO USE The truffle balsaic condiment is not a good match for fruits or desserts. It gives its best with beaf, seasoned cheese, eggs and risotto.

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