D R I N KS CA B I N E T . . .
HAYES GIN
AWA R D -W I N N I N G G I N O N T H E COSTA D E L S O L
Gin is definitely having a gin-aissance, and everyone wants to enjoy this juniper spirit. With so many to choose from, it’s quite a minefield to know which gin to go for when visiting a bar or restaurant. Gin is one of the most low calorie drinks to order in a bar, thanks to its juniper berries, as it is low in sugar and loaded with antioxidants, and also reduces bloating and will apparently stave off the wrinkles (it’s a win-win situation!). Hayes is a premium craft Spanish gin that is distilled in Madrid and is now distributed on the Costa del Sol – with all ingredients 100 per cent natural. Their recipes are created to give bold flavours that are encapsulated in the gin itself, meaning it is unnecessary to add flavour by means of a mixer. As a result, all that is needed is the full Hayes experience and a refreshing tonic with ice. As gin has become a popular favourite – with a growing number of people 182
MARCH & APRIL 2022
now choosing gin as their favourite tipple in bars, restaurants and at home – Hayes has already positioned itself as the head of the premium gin industry and a household name. Their admirable and tenacious marketing strategy has earned them three prizes at the World Gin Awards. Hayes is already being enjoyed in the sun at beach bars and Marbella pool party venues, as well as in the many upstanding restaurants and bars across the Coast. If you are a lover of gin, you can contact them here on the Coast: Tel. (+34) 677 015 506 sales@hayesgin.com www.hayesgin.com
