| FEATURE
TULIP’S MOST LOAF-ED BAKERS OF THE YEAR The lockdown pushed our creative limits to their extent. Not being able to enjoy our favourite dishes and desserts was testing, but a blessing in disguise were the home-bakers that emerged in 2020. And our home bakers did not disappoint us in satiating our sweet tooth. Despite logistical challenges and scarcity of materials, these talented bakers still whipped up delightful desserts for us to savour. Here are Tulip’s Top 3 for the year.
Celebrations Patisserie
The young bakers at Celebration Patisserie offer the yummiest cakes and desserts in Town. Suman Deva and Inthiyaz started this patisserie in 2017, and quickly their baked goods became the talk-of-the-town. Gradually they built “Celebrations Patisserie”, their passion turned into profession and now they have strong base of loyal customers which is ever increasing. From a range of Borwnies, Cheescakes and Tarts to delicious cake jars, there desserts are now a rage during the Festive season. “It was viewing cake shows on TLC of Nigella Lawson and Rachel Allen’s, combined with our own penchant for creativity that pushed us into exploring their talents, and finally we decided to take this up professionally. We bake our goods with extreme care and love, using only the best ingredients to bring you your loved desserts”. Suman Deva and Inthiyaz Specialty:Customized cakes and Brownies Instagram: @celebrationspatisserie Contact: +91 7032136464 46 JANUARY, 2021 TULIP
