Smooth Sailing Newsletter ~ September 2023

CHAPTER NINE

COMMODORE’S LOG

Hello Friends.....the dog days of summer are almost behind us! Members were welcomed back to the downtown Clubhouse on August 8th. The Club was extremely busy on opening day. A brief recap of shutdown projects completed this year include the moving of the bakery kitchen downstairs, as well as relocating the catering kitchen from downstairs to upstairs. The shutdown also gave our hard-working staff some much needed time to rest, relax and get ready for the upcoming busy season.

As a reminder, the Beach Club at Pass-a-Grille will be closed for shutdown from September 5th through September 20th, and will reopen on September 21st. Thank you for your patience during this period.

MEMBER INFORMATIONAL MEETINGS -

scheduled for September 5th & September 28th - You are encouraged to attend if you would like more information on the Master Facilities Plan. This will be a great opportunity for you to meet with Club leadership to get all of your questions answered. The meetings will be held from 5:30 pm to 7:00 pm in the ballroom.

Thank you for a great year of membership. As of this writing, our membership totals 2,500. We have now reached our membership target. We look forward to the upcoming start of the 2023-2024 fiscal year. The Annual Meeting and Board of Directors Election will be held on October 10th. Additionally, we will be holding two “Meet the Candidate” nights. The first event will be held on September 26th followed by another event on October 3rd. The Nominating Committee has presented a great slate of candidates. Please plan to come and get to know them.

Some other important dates to save on your calendar: October 14th: Fall Poker Run – A casual and fun boating event starting from the Pass-a-Grille Clubhouse; October 22nd: Member Appreciation Party – This event is complimentary to all members and is the Club’s chance to say “thank you” for your membership; November 11th: Commodore’s Ball 2023 – The premier Yacht Club social event. Happy Fall to you, our valued members!

Cordially, Brian K. Smith, Commodore

General Manager’s Log

by: Rhett J. Robicheaux, CCM

As summer ends later this month, kids are back in school, and the heat is still dialed up, we still must be mindful of the busiest time for hurricanes in this region. With that said, being prepared is the number one defense. We were lucky last year, and we can only hope for the same this year. In the meantime, have your plan in place and ready to execute.

The downtown Club’s annual shut down took place July 24th through August 7th. Within that time, we accomplished quite a bit when it comes to general cleaning and upkeep of the Club. The main project was moving our Banquet operations back upstairs and our bakery downstairs as it was years ago. This will help in being much more efficient in Banquets as well as in our day-to-day a la carte operations. Finally, our new garage arm gates are in full operation with most members cars registered and tagged. With any new roll out there will be obstacles that we will face and conquer, please be patient as we all go through this process together.

As you well see the dock project is underway. Please be sure to check out a more comprehensive update from our Port Committee Chairman, Fred Higham. Moving forward, we are expecting our new docks to arrive mid to late October with installation following the J-70 Worlds event we are hosting here on October 27th through November 5th.

The BROC (Building Replacement Oversight Committee) has been formed and has started their charge in the development of a comprehensive plan for our new Clubhouse. We are very much in the early stages of the work that will come out of this committee; in which we will be sure to communicate regularly with our membership of their progress. To begin this transparent process, we will be holding two Master Plan Member Informational Meetings on September 5th and again on September 28th, from 5:30 - 7:00 pm. This is your opportunity to meet one-on-one with Club Leadership to learn how the Master Facility Plan came about, and how the future of our Club will be secured.

Congratulations to, Kerrie Paquette, who will be transitioning into the Member Relations Manager role. Kerrie has been an amazing asset to the St. Petersburg Yacht Club team for 19 years, most recently serving as our Pass-a-Grille Clubhouse Manager. Prior to joining SPYC, Kerrie spent over 15 years working as an office manager. She will continue to be a wonderful representative for the Club and liaison for members. Congratulations Kerrie! Over at Pass-a-Grille, in addition to her Beverage duties, Delora Croteau, will be overseeing the Beach Club as the new Pass-a-Grille Clubhouse Coordinator. Delora has been a key asset to our team since 2008. She is looking forward to continuing to work with the membership at that location. Congratulations Delora!

In addition to these two promotions, we have added a crucial Team Member in our culinary operation. Troy McCue, our new Executive Sous Chef, will oversee the overall a la carte operations at our downtown Clubhouse. Troy comes to us with an impressive background, starting at the Tampa Yacht & Country Club many years ago. After leaving Tampa and making the move to St. Petersburg he took a Sous Chef position at Birch and Vine downtown St. Pete. During the pandemic an opportunity came along at the St. Petersburg Pier, his team designed the menus, plates, and presentation for Teak and Pier Teaki. Since joining SPYC, Troy immediately felt at home with family, and we couldn’t be happier to have him here. He is going to make a great addition to Chef Christian’s Team!

In closing, and as we close in on another successful fiscal year here at SPYC, the staff and I want to thank the entire membership for the great year we have all had! Please keep in mind that Pass-a-Grille will be shut down from September 5th through September 20th for some maintenance and for staff to take some well-deserved rest before starting another successful season. Cheers,

Rhett J. Robicheaux, CCM General Manager, COO

Contact Us

General Manager - Rhett J. Robicheaux,CCM, COO (727) 823-1219 | gm@spyc.org

Chief Financial Officer - Colleen Finney, CHAE (727) 823-1061 | controller@spyc.org

Waterfront & Club Communications Director - Corey A. Hall (727) 822-3113 | Waterfront-director@spyc.org

Member Relations Manager - Kerrie Paquette (727) 892-6888 | Membership@spyc.org

Facilities Director - Steve Partridge (727) 892-6892 | facilitiesmgr@spyc.org

Food & Beverage Director - Jason Hooper (727) 892-6896 | FBDirector@spyc.org

Executive Chef - Christian Mayrhofer (727) 892-6889 | executivechef@spyc.org

Catering Director/Clubhouse Services Manager

Shannon Nylander, CPCE ,WSET2 (727) 892-6882 | catering@spyc.org

Catering Assistant - Caroline Stehr (727) 892-6897 | cateringinfo@spyc.org

Executive Pastry Chef - Natalia Nunez Torres (727) 822-3873 ext. 223 | pastrychef@spyc.org

Beverage Manager - Pierre Dumaine (727) 892-6891 | pierre@spyc.org

Member Services/Marketing Coordinator - Leah Wieter (727) 892-6893 | member.services@spyc.org

Pass-a-Grille Clubhouse Coordinator - Delora Croteau (727) 360-1646 | Pag@spyc.org

Harbormaster, Chase Hudspeth & Dockmaster, John Toberman (727) 822-3227 | harbormaster@spyc.org - dockmaster@spyc.org

Youth Sailing Director - Todd Fedyszyn (727) 896-8101 youthsailingdirector@spyc.org

Housekeeping/Valet/Security Manager - Maritza Villanueva (727) 892-6894 | housekeeping@spyc.org

Downtown Clubhouse: (727) 822-3873

Pass-a-Grille Clubhouse: (727) 360-1646

Snell Isle Marina: (727) 895-8142

Downtown Marina: (727) 822-3227

Sailing Center: (727) 822-3113

Business Office: (727) 892-6883/892-6884 | www.SPYC.org

WELCOME! NEW MEMBERS

Active:

Mr. Glenn Davenport & Mrs. Hollyce Davenport

Mr. R. Lawrence Heinkel & Mrs. Elizabeth Heinkel

Mr. John Simeone & Dr. Sylvia Simeone

Lt. Gen. Carl Mundy & Mrs. Jennifer Mundy

Mrs. Julie Hindsley

Ms. Kathryn Pemble

Ms. Cristina Ahn

Mr. Brian Crowley

Active Boat:

Mr. Paul Dryden & Mrs. Barbara Dryden

Mr. Stephen Farmer & Mrs. Betty Farmer

Mr. Louis Miele & Mrs. Nicole Miele

Mr. William Schroeder & Mrs. Sonia Schroeder

Mr. Allan Rotlewicz & Mrs. Holly Rotlewicz

Mr. Demetri Skopos & Mrs. Debra Skopos

Mr. Michael Vining & Mrs. Colleen Vining

Mr. Andrew Zolper & Mrs. Linda Zolper

Mr. Matthew Mosk

Mr. Kevin Murphy

Junior:

Mr. Nikolas Rout

Intermediate:

Dr. Erin Decima & Mr. Brennan Decima

Mr. Matthew Gardiner & Mrs. Madison Gardiner

Mrs. Rachel Michalakos & Mr. Stephen Michalakos

Mr. Maximiliano Lemura

Thank You Proposers!

The Club relies on our members proposals and we Thank You for your support.

Audrey Orgo

Matt DiGennaro

Larry Ellis

Dave & Whitney Anderson

Christian Bergstrom

Haviland Kebler

Kelly Dzioba

Mike & Debbie Young

Todd Burg

Anthony Johnson

Hank Williams

Michael Funsch

Inside this Issue

Chuck Katt

Steve Easton

Amy Bryan

Jake Holehouse

Jennifer Gilby

2023 Annual Meeting & Board of Directors Election

Pages 5-9

Featured Article Downtown Marina Update

Pages 10-11

Event Calendars

Pages 16-17

What's Happening at Your Club?

Pages 18-23

Clubs Within the Club

Pages 24-31

NOTICE OF ANNUAL MEETING & REPORT OF NOMINATING COMMITTEE

The Annual Meeting of the St. Petersburg Yacht Club will be held on Tuesday - October 10, 2023. At this meeting the following business will be transacted: Election of Directors, Annual Reports of Officers and members of the Executive Committee, reading of communications, and other such business as may properly come before the meeting. Refreshments will be served following the meeting.

Voting for Directors will start at 11:30 am in the Quarterdeck Room and will continue until 7:30 pm. The Annual Meeting will commence at 7:45 pm, in the Ballroom. Members eligible to vote who are in the following three membership categories, and who are in “good standing”, must present their membership card before voting: All Past Commodores, Active/Active Boat, and Intermediates. (Members who are not eligible to vote include Non-Residents, Domestic Partners of a member, and Pass-a-Grille Club Only Memberships). In the instance of Married Couple Memberships, only one spouse may vote per membership, on a first come basis.

Veronica Hickey, Secretary

Jody Abrams

Fred Bickley, Jr.

Frank Fraze

Mary Hacker

Frederick Higham

Michael Magidson

Rob Matthes

Patrick Ryan

Deborah Storey

NOTICE—Absentee Ballot for Annual Election

As prescribed in the Club By-laws (Article IV, Section 5), any member entitled to vote who desires to vote by Absentee Ballot may, within TWO WEEKS PRIOR ELECTION DAY (beginning Tuesday, September 26th), procure from the Secretary an absentee ballot, which shall be duly noted for the member (Ballots are available in the Membership Office). Any member whose dues, house account, or other indebtedness to the Club has not been paid in full thirty (30)days after being billed for the same, shall not be deemed a “member in good standing”.

House Rule #27 Pertaining to Election:

In reference to Club elections, there shall be no written voting recommendations or other candidate slate suggestions passed out on the Yacht Club premises.

By Laws: Article IV-Section 4

Direct mailings or other mass distribution to members of campaign material by or on behalf of Board Candidates is prohibited and, if caused by a candidate, grounds for disqualification of a candidate or removal from the Board of such elected candidate and other disciplinary action, as well as grounds for disciplinary action against any noncandidate member who engages in such action.

By Laws: Article IX – Section 1

Such prejudicial conduct includes oral communication or distribution by any mean negative literature or other material designed to embarrass or humiliate another club member, regardless whether such member is running for an elected position.

JODY ABRAMS Active Boat Member Since 2015

I grew up in Louisiana and was part of Pontchartrain Yacht Club’s first opti fleet. This love of sailing helped lead me to Florida in 2011. My wife, Angela, and I have five wonderful children. My oldest son enjoyed sailing in the Catamaran world during his teen years, and currently my daughter enjoys sailing her opti with the SPYC Race Team. I also campaign the Melges 32, Arista, in the local area. I learned from my father that it is important to be involved in your Yacht Club, not only for yourself but for the next generation of sailors. I believe that serving in various roles of an organization is a way to give back to a sport that we care about so much.

FRED BICKLEY, JR. Active Boat Member Since 1998

I grew up at the St. Petersburg Yacht Club and have represented it as a sailor since the age of seven. I became a member as soon as I turned 21, and was actively involved as an Intermediate Member. My years as member of the Board, various committees, and as a sailing coach gave me insight into the Club workings. I met my wife during the Regata del Sol al Sol to Isla Mujeres, and proposed to her here at this Club. SPYC is a special place to me, and I believe I have and always will contribute to the Club as a member, a sailor, and hopefully again as a Board member.

FRANK FRAZE Active Member Since 1984

I was born in Gainesville, Florida but raised in St. Petersburg and have lived here nearly all of my Life (59 years). I grew up sailing at the St. Petersburg YC Sailing Center. After attending the University of Florida and graduating with Bachelor’s and Master’s degrees in architecture, I then moved back to St. Petersburg to start my career. I have an Architectural Engineering Firm in downtown St. Petersburg and am married with one grown son; who is also a member. I’ve been a member for 39 years and enjoyed my past terms serving on the Board and on several Committees. I am invested in SPYC and this community, and have been proud to be a contributor to the Club and its members.

MARY HACKER Active Member Since 2008

My love of yachting came by way of the Great Lakes, spending my first 21 summers boating and fishing in Sandusky, Ohio with my family on “The Mary Jane.” I have lived first-hand what the water can do for a kid growing up. My leadership and technical skills were honed by Price Waterhouse, Deloitte and Touché and later as VP/CFO of two separate banks and a bank holding company in Sarasota, Florida. I have enjoyed the camaraderie of working with the PassA-Grille Woman’s Club as Treasurer and the City of St. Pete Beach as Chair of the Finance Committee over the last 8 and 10 years, respectively. I remain committed to the hard work and dedication required to move our Club forward.

FREDERICK HIGHAM Active Boat Member Since 1996

I have been a member of the St. Petersburg Yacht Club for over 25 years and practiced law in St. Petersburg for over 45 years. The first Club Committee I served on was the Race Committee for which I continue to volunteer. I was appointed Chairman of the Marina Focus Group in 2019 and currently serve as Chairman of the Marina Redevelopment Oversight Committee which is overseeing the redevelopment of our Downtown Marina. I am excited to bring this project to a conclusion and provide the Club with a world-class marina. I want to see the Club continue its international racing and boating heritage and continue to promote its waterfront activities.

Board of Directors

2020 - 2023

Executive Committee Chairmanship

Sailing Center Committee ~ 2019-2022

Regatta General ~ 2022-2023

Executive Committee Membership

Yachting Information Committee ~ 2019-2023

Ocean Racing Committee ~ 2021-2023

Board of Directors

2004-2007, 2020-2023

Executive Committee Membership

House and Grounds Committee~ 2002-2003

Sailing Center Committee ~ 2003-2004

Entertainment Committee ~ 2004-2005

Membership Committee ~ 2004-2007

Finance Committee ~ 2005-2007

Long Range Planning Committee ~ 2012-2013

(OTHERCommitteeAffiliation:IslaMujeresCommittee~2005-2006)

Board of Directors

2017-2021

Executive Committee Membership

House and Grounds Committee ~ 2017-2023

Long Range Planning Committee ~ 2015-2017

Entertainment Committee ~ 2021-2022

(OTHERCommitteeAffiliation:Pass-a-GrillePlanningCommittee 2006-2007;BuildingReplacementOversightCommittee~2023)

Board of Directors

2020 - 2023

Executive Committee Chairmanship

Long Range Planning Committee ~ 2018-2019

Executive Committee Membership

Long Range Planning Committee ~ 2017-2018

Membership Committee ~ 2019-2021

Finance Committee ~ 2019-2023

House and Grounds Committee ~ 2020-2022

(OTHERCommitteeAffiliation:BuildingReplacementOversight Committee2023)

Executive Committee Chairmanship

Port Captain (Port Committee) ~ 2017-2023

Executive Committee Membership

Race Committee ~ 2015-2023

Ocean Racing Committee ~ 2016-2019

Port Committee ~ 2017-2023

(OTHERCommitteeAffiliation:MarinaFocusGroup~2019-2021; MarinaRedevelopmentOversightCommittee~2021-2023; StPetersburgtoHabanaRace ~2017-2019;RegatadelSolalSol (RacetoMexico)~2019-2023)

MICHAEL MAGIDSON Active Member Since 2020

I am a Pinellas County native and grew up as a member of Carlouel Yacht Club on Clearwater Beach - my great-grandparents were among the founding members - and I have always enjoyed the social atmosphere that private clubs offer. I am a local lawyer with the Johnson Pope firm and have three school-age children. I primarily use the Club for social activities - dining, hosting clients, friends and family, and as a place for after-work get-togethers. I am interested in serving on the Club’s Board of Directors at this time since I think this is a critical time in the Club’s history as we replace the downtown clubhouse and position the Club for success in its next century.

ROB MATTHES Active Boat Member Since 2016

I am a veteran of the US Navy where I worked on the nuclear capable Talos Missile System. I am an active boater and a member of SPYC for 7 years. I started boating/sailing in Chicago over 36 years ago on a J22. I have served on the Cruising Fleet Committee, Port Committee and Finance Committee. I am the Founder and President of two Technology Companies, which were started from the ground up, where tough decisions were made over the 25 years. Running two companies takes passion, focus and dedication, it’s important to listen to customers/members to set and achieve goals within financial constraints. These are the experiences I bring to the SPYC Board of Directors.

PATRICK RYAN Active Boat Member Since 2021

Joining SPYC in 2021, following our son, has been a great fit for my wife and I in this season of our life, and refreshed a tradition her parents started over 50 years ago at Pass-a-Grille YC. Since becoming a member, I’ve enjoyed contributing to the Membership Committee by using my 45 years of banking experience.

My family and I are excited about SPYC’s future. I am happy to use my community experience, which includes service as Trustee Committee Chairman at my church, as well as my financial background, to help the Club maintain its status as a quality investment for families in St. Petersburg. I hope to serve the Club as a Board Member and continue to positively impact future growth and development.

DEBBIE STOREY Active Boat Member Since 2020

I am an active member of the Club, a member of the Cruising Fleet for several years, and serve on the Cruising Fleet Committee. I also serve on the Finance Committee, giving me insight into the operations and finances of the Club.

I’m passionate about the future of our Club. We’re at an important point in our evolution, and I’d like to play a role in helping us shape that future, and represent the voices of our diverse membership base. I spent 33 years with AT&T, leading big operations, eventually as Officer and EVP. Retiring in 2016, and became the President & CEO of the AT&T Performing Arts Center in Dallas, executing a financial turnaround and successfully leading the organization through COVID. Retired in 2022.

Committee Membership & Chairmanship

No Committee Affiliation

Executive Committee Membership

Cruising Fleet Committee ~ 2019-2022

Port Committee ~ 2021-2022

Executive Committee Membership

Membership Committee ~ 2021-2023

Executive Committee Membership

Finance Committee ~ 2022-2023

Cruising Fleet Committee~ 2022-2023

KATE CLARDY Intermediate Member Since 2018

I began sailing a decade ago in the BVI during a leadership training course. That summer sparked a love of sailing and led me to the decision to attend USFSP to continue sailing and delve into the world of racing. St. Pete’s sailing community welcomed me with open arms, and soon, I became a proud member of this Club where I passionately pursued my place among the Salty Sisters. Currently, I’m serving as Marketing Chair on the Ocean Racing Committee, eagerly preparing to contribute to the success of our upcoming racing season. My unwavering passion for sailing, Club commitment, and my SS experience uniquely qualify me to contribute to the board of our beloved Club. I’ll uphold our highest standards and be a committed voice.

BRAD DEMINT Intermediate Member Since 2021

As a St. Petersburg native and graduate of Northeast High School, I am deeply engaged in our community. Professionally I am the senior account executive at Greenleaf Title and host of the “How to Win with Brad DeMint” podcast. I am committed to the Club’s success, and aim to contribute my skills and passion as a Board member. Recognizing the potential of the Yacht Club’s development, I leverage my extensive real estate experience to envision growth and enhanced facilities. With a talent for identifying opportunities, I’m dedicated to strategically approaching this development for the benefit of all members. I’ve also served on the Entertainment Committee for the past 2 years planning fun, successful Club events and meeting new people, and look forward to serving you.

Executive Committee Membership Ocean Racing Committee ~ 2022-2023

Tuesday, September 26th ~ 6:00 pm

Tuesday, October 3rd ~ 6:00 pm

Executive Committee Membership Entertainment Committee ~ 2022-2023

JODY ABRAMS

FRED BICKLEY, JR.

FRANK FRAZE

MARY HACKER

FREDERICK HIGHAM

MICHAEL MAGIDSON

ROB MATTHES

PATRICK RYAN

DEBBIE STOREY

INTERMEDIATE

KATE CLARDY

BRAD DEMINT

VOTING OPTIONS & IMPORTANT INFORMATION

SPYC members have a choice of three voting options for this year’s Board of Directors election taking place Tuesday, October 10th. Please review the details on this page carefully.

Option 1: In-Person Voting Day of Election

Members may choose to attend in person to cast their vote. Voting will take place downstairs in the Quarterdeck Room. Polls will be open on October 10th beginning at 11:30 am and will close promptly at 7:30 pm.

Option 2: Absentee Ballot via Email

Send request to: Election@spyc.org

1. One request, per membership, may be made for an absentee ballot through Email; please include your member number when requesting. (ABSENTEE BALLOTS: Available beginning Tuesday, September 26th)

2. All ballots sent via Email are REQUIRED to be mailed back (via USPS) to the Membership Office before day of election, October 10th. (Ballots returned via Email cannot be counted as a valid vote.)

3. The following information is required to be placed on the backside of your return envelope:

a) Name of Member who is Voting,

b) Member Number, and

c) please reference, “Absentee Ballot”.

4. Ballots returned by mail will not be opened by any individual of the SPYC Management or Staff, therefore we require the above information on your envelope in order for your ballot to be accurately accounted for by the SPYC Election Personnel.

5. To ensure that your ballot is received before election day (October 10th) and accounted for, please be sure that you mail your ballot back to us as soon as possible, to allow sufficient delivery time through the USPS. *Monday, October 9th is a federal holiday and the Post Office will be closed.*

Option 3: Cast your Absentee Ballot In-Person

Members who wish to cast an Absentee Ballot in person at the Club, before October 10th, may do so by visiting the Membership Office during business hours: Tuesday-Friday between 11:00 am – 5:00 pm

Need a New Membership Card?

Members who will be voting in person on the day of election and need a replacement membership card can Email their request to: membership@spyc.org or call (727) 892-6888. Replacement cards will be available for pick up at the front desk of the downtown clubhouse beginning September 26th.

Annual Meeting: October 10, 2023 Hosted in the Ballroom at 7:45 pm for members who wish to attend in person. This is an annual event you will not want to miss.

DOWNTOWN MARINA PROGRESS

by Port Captain Fred Higham, MROC Chair

The redevelopment of the SPYC Downtown Marina is well underway. The marina was vacated as of June 1, 2023. During June and July our staff was busy preparing for the demolition.

Items including cleats, line hangers, piling caps, access points, cameras, life rings, fire extinguishers, and floating ladders were removed for repurposing at other SPYC locations. The Staff removed the power pedestals for resale to members and others and relocated the floating docks and access ramps to the Sailing Center. They removed the awnings and benches and decommissioned the utilities.

On June 26, 2023, I visited the SF Marina Factory outside of Gothenburg, Sweden , to see the fabrication of our docks. I was impressed with the production techniques and quality control procedures. The factory has a concrete plant on site where they mix the cement and aggregate while constantly monitoring the water and air content of the slurry. The individual dock sections are constructed with EPS Styrofoam cores and protected steel reinforcements. Test samples are taken from the pour for each dock section. The samples are strength tested at 7, 14 and 28 days after casting. Each section is custom designed and cast with channels through the foam and concrete to accommodate our unique utility requirements. All utility chases are located inside the cast sections. The section design drawings were pre-approved by ATM, our consulting engineers, and Speeler and Associates, our general contractor, before they were cast. The factory has 5 production lines, and 4 lines are dedicated to producing our docks. Our dock system includes individual floating concrete sections of varying sizes. As of today, 21 docks have been cast.

It is expected that the last of our units will be cast by September 1, 2023. Once cured and finished they will be loaded on a ship for transport to Tampa Bay. Several photos of our completed docks, and docks in progress are included with this report.

As of this writing, the shipping schedule has not been finalized. Our marina expected completion date will be updated as shipping and receipt dates are finalized. It is exciting to see this project, which has been in the works for the last four years, come to fruition. With a 480-volt, three phase electrical system, the new marina has a significant electrical upgrade. In addition to our permanent slips the new marina will have 470 linear feet of floating dock along the north side for use as flexible transient docking. This could allow docking of 4 -100 footers, or sixteen 25 footers, or any mix in between; that mix can change hourly depending on member demand.

I look forward to the completion of this project which will provide our members with a world class amenity to enjoy long into the future.

Photo caption f rom left to right: Anders Lindberg SF CEO, Mason Sears SF USA V.P. Sales, Fred Higham SYPC Port Captain & MROC Chairman, Lina Odhe SF Design Manager & Martin Hermanson SF Quality Control Manager

2023 J/70 World Championship

The world of sailing is all set to witness another exciting and prestigious event this year...the 2023 J/70 World Championship in St. Petersburg, Florida. As an internationally acclaimed sailing destination, St. Petersburg has been chosen to host this highly-anticipated sailing competition from October 30th through November 5th, 2023. With competitors hailing from all corners of the globe, the J/70 World Championship promises to be an unforgettable experience for both participants and spectators.

»St. Petersburg, Florida - A vibrant city situated along the Gulf of Mexico, which offers an idyllic setting for this prestigious regatta. Come experience a gathering of some of the most skilled and competitive sailors from around the world. With a diverse lineup of participants, including Olympians, America’s Cup veterans, and world champions, the event promises an intense and nail-biting competition. The regatta will consist of a series of races spread over several days, testing the sailors’ tactical skills, teamwork, and expertise in varying weather conditions.

For sailing enthusiasts and casual spectators alike, the J/70 World Championship offers an unmatched experience. In addition to the races, there is a variety of shoreside activities to keep spectators entertained throughout the event. From live music and food trucks to sailing clinics and meet-and-greets with the competitors, there’s something for everyone.

Junior Activities Update

by Todd Fedyszyn Youth Sailing Director

The SPYC Junior Sailing Team has had a busy summer with sailors competing in events all over North America and Europe.

The ILCA North American Championships were hosted by the Alamitos Bay YC and sailed on the water of the Pacific Ocean, the host waters for the 2028 Olympics. Sailing the ILCA 4 fleet, SPYC’s Gloria Privis finished in 4th place overall and was also crowned the ILCA 4 North American Female Champion! Sidney Moyer sailed a strong event as well finishing in 8th place overall in the highly competitive ILCA Fleet.

At the USODA National Championship hosted by the Hampton YC in Virginia, SPYC was well represented with 14 sailors in attendance. SPYC’s John Hartney finished the event in 10th place overall, Dalton Cellemare finished in 22nd place, Thomas Weidner finished in 32nd and was also crowned the White Fleet National Champion. Ethan Cox also finished 70th place overall in the gold fleet. SPYC also had 8 sailors qualify for the 2024 Team Trials Regatta in San Francisco. SPYC’s Opti Team Race Team also finished in 6th place overall in the team race nationals.

SPYC’s Kate Danielson and Jan Mistak made the long trek to Poland to compete in the lLCA Youth World Championship Four hundred sailors from around the globe qualified to represent their country at this prestigious event. Kate finished in 29th place overall in the highly contested female fleet of 140 sailors.

The US Sailing Youth Championships were held out of Roger Williams University in Bristol RI. This prestigious event was also the qualifier for the World Sailing Youth World Championship . In the ILCA 7 fleet, SPYC’s Callen Burnett finished in 5th overall. Kate Danielson and Sidney Moyer competed in the ILCA 6 class with Kate finishing 3rd overall in the girl’s youth world qualifying division.

SPYC’s John Hartney put in a solid performance at the IODA North American Championships in Antigua finishing in 9th overall in a strong international fleet. Leah Abrams also represented the USA at the Ora Cup , hosted on the beautiful waters of Lake Garda in the Italian Alps.

Corner Chef Christian's Culinary

Easy & VichyssoiseDelicious Serves 4-6 people

Ingredients

3 large Leeks (white parts only) rough chopped

¼ cup Unsalted Butter (2 ounces)

5 cups Low Sodium Chicken or Vegetable Broth

1 pound peeled Idaho Russet Potatoes, rough chopped

2 tsp. Kosher Salt

¼ cup Heavy Cream

¼ cup Half & Half Black Pepper ground from Pepper Mill to taste

DIRECTIONS:

· In a medium sized soup pot- melt butter, add leeks and salt, cook over medium heat until soft but without gaining brown color (the trick here is to tend to the leeks continuously, while stirring).

Add broth, potatoes, and pepper, bring to a simmer and cook until potatoes are soft.

Working in small batches transfer the mixture to a blender and emulsify over high speed.

· Let soup mixture cool in refrigerator and when chilled add heavy cream and half & half. Taste and adjust seasonings. Serve chilled with garnish.

Chocolate Chip Sprinkle Cookies

Ingredients

2 cups Butter, softened

1 cup Sugar

1 cup Brown Sugar

2 large Eggs

1 ½ teaspoon Vanilla Extract

1 teaspoon Baking Soda

½ teaspoon Salt

2 cups Semisweet Chocolate Chips

½ cup Quick-cooking Oats

½ cup Crisp Rice Cereal

½ cup Sprinkles

½ cup Chopped Pecans

DIRECTIONS:

· In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, one at a time,beating well after each addition. Beat in vanilla.

· Combine all dry ingredients, mix well, and gradually add to creamed mixture - mix again until well combined.

· Drop by rounded tablespoonfuls 2 inches apart onto greased baking sheets.

· Bake at 375 degrees for 8-10 minutes or until lightly browned. Remove and place on wire racks to cool.

MEMBER Spotlight

Representing with the Salty Sisters burgee is Gretchen Tenbrock-Wolfe vacationing with friends and attending cooking school in Sabina, Italy, (a small town approximately one hour north of Rome).

A hot summer in Rome did not stop Jeanne and Ed McConnell from visiting the sites and posing for traveling burgee pics.

Getting their "cruise on" is Carolann & K.C. Haffey in Costa Maya, Mexico on July 26th: aboard Harmony of the Seas.

Left Photo: Dining on a boat is Fred & Judy Higham in Prague with Jay & Gail Allison

Right Photo: On the river side is Fred & Judy Higham with new members, Serbian Ambassador Chris & Mrs. Julie Hill in Belgrade.

SEPTEMBER 2023 EVENTS

DOWNTOWN CLUBHOUSE

(Club closed on Monday)

5th: Golf Group

6th: Salty Sisters

6th: Trivia Night

7th: Cruising Fleet

7th: The Wine Club

7th: Up in Smoke Nights - BBQ Special!

12th: Themed Dinner Buffet ~ A Night in Tuscany

13th: Stroller Sculpt Class (9:00 am)

13th: Salty Sisters

13th: Saltwater Anglers

14th: Wing Shooter's Society

14th: Up in Smoke Nights - BBQ Special!

14th: Woman's Club

16th: Havana Nights - All White Party

19th: Nauticats Singing Rehearsal (3:30 pm)

20th: Stroller Sculpt Class (9:00 am)

20th: Wine Society - Night 1 (6:00 pm, Jackson Family)

20th: Salty Sisters

21st: Wine Society - Night 2 (6:00 pm, Jackson Family)

21st: Up in Smoke Nights - BBQ Special!

26th: Nauticats Singing Rehearsal (3:30 pm)

28th: Up in Smoke Nights - BBQ Special!

PASS-A-GRILLE CLUBHOUSE

4th: Labor Day - PAG will be open until 6:00 pm on this day - Stop by for some delicious Labor Day BBQ Rib Specials!

IMPORTANT NOTICE:

Tuesday, September 5th - Wednesday, September 20th - PAG will be CLOSED for Annual Shutdown - The Beach Club will reopen on Thursday, September 21st.

22nd: Wine Society - (6:00 pm, Jackson Family)

23rd: Broad Reachers

23rd: LIVE Music! (5:00 - 8:00 pm)

25th: Ladies Beach Club Luncheon

25th: Mixology Class

30th: Broad Reachers

30th: LIVE Music! (5:00 - 8:00 pm)

(Club closed on Tuesday & Wednesday)

Steven Gray

July EMP l O y EE OF THE MONTH

We would like to congratulate, Steven Gray, our July 2023 "Employee of the Month!"

It is our pleasure to introduce you to Steven Gray. Steven has been with the Yacht Club going on two years and is an extraordinary server in the Heritage Lounge. His smile, personality and overall demeanor is unforgettable. Born and raised in Jamaica, Steven earned his hospitality stripes in the H-2B program which permits non-citizens to work in the United States on a seasonal basis. The H-2B program is a great opportunity for individuals to experience all aspects of the hospitality industry.

In 2021, Steven moved to Florida from Colorado where he was part of a catering chef team. Whenever Steven is not working at the Yacht Club or the Hilton downtown, he is striving to be the best dad to his 4 beautiful children. And a small secret - if you ever need a dance partner, Steven is your man. Please join us in congratulating Steven on a fantastic job!

Our Beloved SPYC Family & Friends In Memoriam

Mr. Andrew "Drew" Webster

August 1, 2023

Member Since - May 1989

General Leon Salomon

July 14, 2023

Member Since - July 2001

Mrs. Tessie Blews

July 1, 2023

Member Since - November 1968

Frank Gabor

We would like to congratulate Frank Gabor - our August 2023 “Employee of the Month!"

Frank Gabor has been with us since August of 2016 and is a true asset to our Maintenance Department, handling every project he is given with expertise and dedication. Frank, along with our entire maintenance staff, was extremely busy during the shutdown period with moving the banquet kitchen. His skills and willingness to assist are what makes him a valued employee and much deserving of this recognition. Thank you Frank – way to go!

Thank You!

September 2023 EMPLOYEE ANNIVERSARIES

Dennis Mobley ~ Banquet Server, 45 yrs.

Betty Metcalf ~ Front Desk, 16 yrs.

Pierre Dumaine ~ Beverage Manager, 11 yrs.

Charlotte Dutchak ~ Front Desk, 7 yrs.

Tahsim "Cimi" Kadiu ~ Banquet Server, 7 yrs.

Jason Huntoon ~ Steward, 5 yrs.

Mr. Wayne Nelson

June 29, 2023

Member Since - May 2000

Mr. Wilson Petitt

June 27, 2023

Member Since - July 1996

Daniel Kortenhaus ~ Dining Rm. Server, 4 yrs.

Lucas Antonio ~ Dining Rm. Server, 4 yrs.

Bradley Boandl ~ Cook, 3 yrs.

Cordel Roper ~ Cocktail Server, 3 yrs.

Alexis Osborne ~ Cocktail Server, 2 yrs.

Ian Lineberger ~ Junior Activities, 2 yrs.

Alex Vacco-Sandstorm ~ Housekeeper, 1 yr.

Jessica Reed ~ Dining Rm. Server, 1 yr.

Keith Gordon ~ Steward, 1 yr.

Annual Shutdown REMINDER

Japanese

Drumming & Dinner Show

Saturday, September 30th

Doors Open - 6:00 pm | Asian Themed Dinner Buffet - 6:00 pm

Showtime! - From 7:00 - 8:00 pm

Join us on this journey to the land of the rising sun. Tampa Taiko is a professional drumming ensemble, using a collection of Taiko drums made by themselves from discarded wine barrels. Tampa Taiko has developed a dynamic fusion of old and new styles of drumming. This will be a fun show to watch and then you will have a chance to participate in playing the drums too.

MENU

Sushi Station - Caramelized Duck

Hoisin BBQ Pork Ribs - Stir Fry Vegetables

Asian Pasta Salad - Fried Rice

Tempura Battered Bananas - Green Tea Ice Cream

Rice Pudding - Fortune Cookies & MORE!!

Adult Early Bird Rate: $50/pp ($60 if you RSVP after 9/15)

Children (ages 4-12): $25/pp

or

Fall Carnival

Sunday, October 1st · 1:00 - 4:00 pm

Downtown Clubhouse

Join us for a Family FUNday Sunday!

Huge Obstacle Course "Xtreme Adrenaline Rush"

Carnival Games - Face Painting - Fall Crafts - Activities & MUCH MORE!!

Includes: Kid's Buffet & Dessert Bar

(Separate buffet and bar available for the adults)

Adult & Child · Early Bird Price: $35/pp

($45/pp if you RSVP after 9/15)

*Prices are inclusive of service charge & sales tax - 48-Hour cancellation policy in effect* Adults must remain on-site during this event, children are not to be dropped off or left unattended.

Friday, October 6th 6:30 pm: Doors Open & Dinner Buffet Served (Includes Beer) 7:30 pm: Show Begins!

Members: Early Bird Rate - $45 ($55 if you RSVP after 9/22)

Non-Members: $65

*Prices

Gourmet Wine Dinner

Save The Date ~ Saturday - October 21st

6:30 pm ~ Wines from South America

Stay tuned, as details will be announced soon.

Mark Your Calendar!

Sunday, October 22nd SPYC's Annual Member Appreciation Event

Saturday, October 28th Halloween Costume Contest - Heritage Lounge

Thursday, November 23rd Thanksgiving at SPYC! Dine-in OR let us do the cooking for you with our "Turkey To-Go"!

Saturday, November 11th

2023 COMMODORE'S BALL ~ Black Tie Formal (Members Only) ~ Stay tuned as complete details will be announced soon!

Sunday, December 31st ~ NEW YEAR'S EVE

Prepare for a blast from the past to the "Roaring 20's." Come as a Flapper Girl, a Gangster or a Silent Movie Screen Star...or just come as you are ~ More details announced in an upcoming issue of Smooth Sailing.

Fall Floral

Arranging Workshop

Wednesday, October 25th ~ 6:30 pm Downtown Clubhouse ~ $75++/pp (Limited to 40 people)

• Create your own Pumpkin Vase Centerpiece

• Step-by-Step Instructions

• All the Flowers and Supplies are included

• Enjoy appetizers and beverages while you create a beautiful arrangement to bring that Fall feeling to your home.

HAPPENING

Reservations Required: www.spyc.org | catering@spyc.org OR call (727) 892-6882 or 6897

(CancellationshonoreduntilSunday,10/15/23.Ifcancellationisreceivedafter thistime,youroriginalreservationwillbecharged.)

Bourbon Scotch vs. & Cigar Night

Friday, October 27th 6:30 - 8:30 pm Downtown Clubhouse

Can you distinguish a Scotch from a Bourbon?

Come join us for a "Fun & Informative" evening featuring a special Guest Speaker and a delicious tasting of Dalmore Scotch & Horse Solider Bourbon Includes: Hors d' Oeuvres with an upscale Charcuterie, Smoked Meats, Chocolates and a Cigar for each person.

CRUISING FLEET

by Kevin Cross, Fleet Captain

Alittle (or even a lot of) summer heat did not deter the Cruising Fleet. We’ve had a fun-filled summer with monthly cruises, a summer party and Day Tripper outings. Fortunately, our monthly cruise destinations all featured pools where cruisers could gather, refreshing drink in hand, for our summer version of docktails!

June’s cruise to Clearwater YC was organized by Port Directors Jeff & Sue Cooper who kept cruisers guessing as to what the group team-building event might entail. The spirited team competition involved assembling rocking moose (yes, moose), under direction of a captain and first mate communicating via headset with the Jablonsky-Cross team taking first place! After careful quality control inspections, the finished moose were delivered to Johns Hopkins All Children’s Hospital.

Longboat Key Club was our destination in July, with Port Directors Allen & Pam Thomas, sharing their favorite beach getaway with the group. On Friday, we enjoyed docktails at shaded picnic tables, dinner at Portofino’s and a tour of the Gessner’s beautiful new Maritimo. Saturday included lunch and beach time hosted by the Thomas’, afternoon pool docktails, and a spectacular evening lightning storm (thankfully, everyone was safely docked)!

July also included a summer party at Pass-a-Grille where 60 cruisers enjoyed a fantastic buffet and social time. The Day Tripper outings were to Tiki Docks in June and Davis Island YC in July. The weather was especially nice for the DIYC trip allowing most to travel by boat. Our two August cruises to Tampa Y&CC will be covered next month.

We have been busy planning our 2024 calendar and appreciate members’ responses to our annual survey. We will preview 2024 plans at our September 7th luncheon which will also feature renowned weather forecaster and router Chris Parker of the Marine Weather Center. Thanks to Garry Haas for arranging an impressive lineup of speakers this fall!

Speakers for Cruising Fleet Meetings:

* Sep 7th lunch - Chris Parker, Chief Forecaster and Stormy Stickle, Meteorologist, Marine Weather Center

* Oct 5th dinner - Terry Fluke, Executive Dir., Tampa Bay Pilots Association

* Nov 2nd lunch - Chris Steinocher, CEO, St. Petersburg Chamber of Commerce

Port Directors Sue & Jeff Cooper

DayTrippers at Tiki Docks

DayTrippers Boats at DIYC

DayTrippers at DIYC

Portofino's Dinner

Longboat Key Cruisers

Port Directors Pam & Allen Thomas

The Winning Team Clearwater YC Cruisers

Woman's Club

by Gail Phares, President

Mark your calendars! The listed monthly programs have been confirmed for your enjoyment. Look for complete details in your email box or Smooth Sailing as the dates get closer!

The Woman’s Club at St. Petersburg Yacht Club embraces new friendships, promotes social activities, and increases women’s involvement in the downtown St. Petersburg Yacht Club.

We meet from 5:00 - 7:00 pm on the second Thursday of the month between September through May. We begin with a brief meeting and announcements, followed by educational, entertaining, and cultural programs. This year we are offering fabulous, informative and fun programs you'll not want to miss. Lite bites will be provided!

Reservations are required for all events and can be made online at www.spyc.org or thru the SPYC App.

Guests are welcome for a $10 guest fee (cash or check at the door) payable to Woman’s Club at SPYC.

We are excited to be a part of the downtown SPYC and the programs the Woman’s Club is offering for 2023-2024. All women members of the SPYC are welcome to join us! Contact our Membership Chair, Susan Holshouser at: susan.holshouser@yahoo.com. Dues are $35 annually. Questions about the Woman’s Club may be directed to Gail Phares, President at: gpphares@yahoo.com. Looking forward to meeting you all soon!

Program Dates and Topics

Second Thursday of each Month

September 14

Welcome back Jazz Social featuring Saxman Jeremy Carter

October 12

Chelsea Potthast, Potthast Design, LLC

November 9

Holiday Florals featuring Ian Prosser of Botanica International Design Studio

December 14

Holiday Party, “Christmas in Motown”, featuring Act 3 Band

January 11

“New Year, New You” Dr. Kat Kesty, M.D., FAAD Board Certified Dermatologist, St. Pete. Skin and Laser

February 8 -- Cash Prize Bingo

March 14

Estate Planning/Legacy Protection Lawyers, LLP., William McQueen, CPA, JD, LLM, CXep, and Morgan McQueen, JD, MBA

April 11 -- Vote of Officers/Bunco

May 9 -- Annual Meeting/Officer Installation/Program TBA

Jeremy Carter is one of the most sought after saxophonist in the country. Carter has travelled the world recording and sharing the stage with some of todays top musical artists. His soulful sound pours over the stage like sand, engaging the listeners in a jazz experience like no other.

dance

Saxman

RIDERS CLUB

by Bob Frazee

In mid-July, club members Robert & Terry Hopkins and Bob Frazee, along with 3 other individuals, left on a motorcycle adventure to the Canadian Maritimes. Since most of us were departing from different points, we decided to meet up in Bar Harbor, Maine. After a trip of 2 to 4 days we all made it to Bar Harbor. We then took the ferry to Yarmouth, Nova Scotia. After spending the night in Yarmouth, we rode along the eastern coast of Nova Scotia to Halifax, NS where we spent a couple days sightseeing. We visited the Citadel Army Fort

Our next stop was Cape Breton, New Brunswick, where we spent 2 days exploring the Cabot Trail, and the Cape Breton Highlands National Forest. The Cabot Trail is considered one of the top ten motorcycle rides in North America, and it didn’t disappoint us; except for the weather which was mostly cloudy with some light rain for part of the day.

After leaving Cape Breton, we rode to Caribou, NB and picked up another ferry, which took us to Prince Edward Island. From the ferry dock in Wood Islands, PEI a 90-minute ride got us to Charlottetown, PEI, where we stopped for lunch. Robert and Terry decided to spend a couple more days exploring PEI. The rest of us continued west across PEI and took the bridge back to Port Elgin, NB, where we spent the night.

At this point, the weather was threatening to take a turn for the worse, so the plans to go to Newfoundland were scrapped and it was decided to start the trip home. The next couple days got a little tricky as a series of storms was crossing our path SW back to the US. We did manage to avoid the worst of the storms back to St John, NB and then on to Calais, ME the next day, although we did get caught in a few showers. From Calais, we continued SW through Maine and stopped in Gorham, NH for the night.

From Gorham, the next leg took us through the mountains in NH and VT. Then a ferry ride across Lake Champlain into NY and into the Adirondack Mts to Lake Placid. After a night in Lake Placid, we headed back to central NY, where we each went our separate ways.

Cabot Trail

Photo courtesy https://www.viator.com/ Nova-Scotia-attractions/Cabot-Trail/overview/d262-a22217

Halifax Harbor from Fort

by Julie Creamer, President

What a great summer at Ladies Beach Club! With the launch of many new Special Interest Groups (SIG), we stayed connected and entertained! We played plenty of Mah Jongg this summer by adding play on five Thursdays in addition to our Monday sessions! We played Retro Mah Jongg three times using first the 1965 National Mah Jongg League card followed by the 1979 card. Both cards were very different from what we are accustomed. We also invited the Mah Jongg players from the Woman’s Club downtown when they were closed for two weeks. It was great fun!

The Around Town special interest group met three times during the summer, led by Beverly Burchard. We attended two productions at the Earlybird Dinner Theater on Ulmerton Road and went on a Starlite Dinner Cruise.

We are looking forward to more exciting SIGs starting this fall! Patsy Warmack, our SIG Ambassador, is coordinating book clubs, creative groups, and looking for ideas!

Cyndi Deermount has planned an exciting year of programs for us. Starting in September we will step back in time when St. Pete celebrated the “Festival of States”. It was to mark the end of winter and to encourage SnowBirds to stay longer. Residents were organized by their home state - we will recreate the festival and encourage members to sit at the table marked with their birth state.

by Rich Treinen

AWing Shooter tagged Two Way introduced us to a new shooting venue. Wednesday evenings, at the Skyway Trap & Skeet Club, is Annie Oakley night. It’s a game very similar to knock out on a basketball court. However it’s played on a trap range with shotguns. The players line up in an arc 27 yards behind the machine that throws the target. Starting at the left, three are players designated to shoot, in order, at a target. If shooter 1 misses, shooter 2 takes a shot and if shooter 2 misses, shooter 3 tries. A mark is recorded if you miss and one of the following shooters breaks the target. If it’s the 3rd shooter, shooters 1 and 2 both get a mark. If all 3 miss, no marks are received. On the next target, positions 2, 3 and 4 are the shooters. There is one other important rule. If a shooter ahead of you breaks the target and you shoot anyway, you earn another mark. When you earn a mark, you move to the end of the line. A player is knocked out of the game with a 4th mark. The game continues until only one shooter remains. This game is very challenging, loaded with friendly yet unwelcome criticism and is an absolute blast.

So who was Annie Oakley? She was an American sharpshooter who starred in Buffalo Bill’s Wild West show. At Skyway there is a modern day Annie Oakley. When Ashley shows up on Wednesday evening all the male shooters get noticeably nervous.

PASSPORT CLUB

by Dr. Patsy Warmack, President

October 6th: Sandy and Bob MacNeil, The South of France in a Self-drive Boat. The Canal du Midi, north to south, navigating 60 plus locks through beautiful countryside. Pull over to a canal side restaurant or forage the local markets. On the Canal du Midi you have it at your pace and your way!

November 9th, 2023 (Please note this will be the 2nd Thursday of the month): Peter Plumb, Sailing Greenland.

June, 2022 Peter Plumb and most of his family and some friends chartered a 75’ steel schooner, the “Sky Dancer”, to explore parts of the West coast of Greenland. The cruise centered around Disko Bay north of the Arctic Circle. For 10 days they cruised among icebergs, icefloe and glaciers, big and small, visiting some of the small local villages that dot the area and the surrounding islands.

Those wishing to join the Wing Shooters should contact Grand Marshall Frank Robinson at: fhr506@gmail.com

The mission of the Passport Club is to share travel experiences, plans, and bucket lists for travel domestic or international; by land, sea or air; self-drive or sit back and let others do the work.

•Meet-ups: 1st Thursday of the month - Downtown Club

•Social time at 5:00 pm; Presentation at 5:30 pm

•Reservations Required: www.spyc.org or (727) 892-6882

$10++/pp - Includes presentation and a plated snack Bar service is available

The Passport Club invites all SPYC Members & their guests who are frequent or frequently-aspiring travelers who share our mission. There are no dues - just sign-up! Have a travel program you want to share?

Contact: patsywarmack@tampabay.rr.com

December 7, 2023: Stephen Andon & Susan Robertson, African Safari. Embark on an unforgettable journey through the wilds of Africa, where adventure and unparalleled beauty lie at every turn. Stephen and Susan experienced a one-of-a-kind opportunity to view magnificent wildlife in the natural habitat, discovered new cultures and made memories that will last a lifetime.

RV LAND CRUISERS

by Angela Kowalik Wagon Master

Planning an RVing trip to Alaska? If so, you should consider including the Klondike Loop route, an interesting deviation from the Alaska Highway. This route takes you from Whitehorse to historic Dawson City in the Yukon, then the Top of the World Highway and to Chicken Alaska, ending in Tok:

Dawson City, Yukon, only 165 miles from the Artic Circle, is situated on the Yukon River at its confluence with the Klondike River. With the discovery of gold (aka the Klondike Gold Rush 1896-1899) thousands of prospectors descended on this area making Dawson City Yukon’s first capital when Yukon became a separate territory in 1898. After World War II, and the completion of the Alaska Highway (which bypassed Dawson City), the capital was moved to Whitehorse in 1952. Even so, the City of Dawson has maintained its eclectic gold rush feel with boardwalks and saloons, and gold mining. Although it’s population today is just over 1,500, it is the second largest town in Yukon (Whitehorse being the largest). From Dawson City, the George Black Ferry crosses the Yukon River, to the Top of the World Highway.

Top of the World Highway is just that, a super scenic road (unpaved/ gravel) with top-of-the-world views. It connects Dawson City with Chicken, AK.

Chicken, Alaska, frequently noted on lists of unusual place names, was supposedly named by early gold miners who wanted to name their camp "ptarmigan" (now the official state bird of Alaska). Since they couldn’t agree on the spelling, they settled on Chicken since that is the common name for ptarmigan.

Although extremely remote, and with a population of maybe twelve, Chicken is still an active gold mining town with three businesses and is getting more and more traffic each year as the Klondike Loop continues to grow in popularity among travelers.

To join the group and keep up with our events, where we will be making adventures happen, please contact:

Angela Kowalik, SPYCRVLandCruisers@gmail.com

Klondike Loop

Dawson to Chicken

Chicken, Alaska

Pedro Dodge, National Historic Site

SALTY SISTERS

July was an active month, despite the absence of organized Wednesday morning sailing. Co-captain Valerie Massingill and Past Captain Gloria Davis led an excellent educational series on Race Committee, and Nita George provided bridge lessons. Newbies got to practice their new skills in the ladies cardroom after lunch.

Hospitality Chair Mik

Severini organized a pool party on July 26th at Bayfront Tower. Forty-five Salties splashed, drank and dined together, enjoying the magnificent views of the St. Pete waterfront.

by

BROAD REACHERS

TheBroad Reachers are pleased to announce our new 2023 – 2024 Officers:

Captain - Gloria Davis

Race Captain - Juliette Clark

Treasurer - Carol Hansen

Secretary - Joanne Simmons

FWSA Delegates:

1st - Katie Rodgers

2nd - K T Trudeau

Alternate - Charl Hadfield

Co-Captain (back up to Captain & Race Captain) - Carol Hansen

Hospitality – Dana Kollman

Past Captain Kathy Ahern received the Pat Seidenspinner Award and the Commodore’s Award for her leadership and management skills in supporting the water activities at SPYC. Kathy is known as “an organizer, teacher, ambassador, mentor to all who need assistance, but also a fun-loving warm person”.

Her participation has included innumerable committee or safety boats here and abroad (rescuing many sailors), coordinating and teaching safety and rescue topics such as Safety at Sea, CPR, and “Stop the Bleed”, chairing major events and activities including Lightning, International A-Cats North Americans Championship, and as a member of the team for the Regata del Sol al Sol. Additionally she has served as Jury Secretary for Helly Hansen (NOOD). Salty Sisters are very proud of Kathy’s achievements!

July “sailing” has been a bit of a challenge for the Broads as our prams have been loaned to the Sailing Center for use in the Youth Summer Sailing Camp. We’ve made due with a bit of social and on one rainy day, accompanied by fascinated staff, some rousing and rowdy RummyCube games. We’re on track to be back on the water again this month.

Come join us for Saturday morning for some fun sailing and racing. You can participate as a sailor, race committee, or safety ashore. For more information about becoming a Broad Reacher, contact Carol Hansen at Carol@dband1.com

Patricia Burrows

by Katie Rodgers

RummyCube game at PAG Katie Rodgers, Dana Kollman & Alli Kollman

Co-Captain Valerie Massingill teaching a class on race scoring to the Salty Sisters

Left to right: Anna Olecka, Mik Severini, Jennifer Parramore, Karyn Bergstrom & Shelly Watkins

Kathy Ahern with the Commodore’s Award & Pat Seidenspinner Award

Kathy Ahern with the Pat Seidenspinner Trophy

G LF GROUP

by Susan Cooper

The Golf Club has been on hiatus during the summer months when many of our members head north for the summer. Our monthly social meetings will start back up in September and are held the 1st Tuesday of each month at 6:00 pm in the Downtown Clubhouse. Meetings include planning future outings, fun games with prizes, followed by drinks and dinner as a group out at the Tiki Bar.

We are excited to send a team to the Florida Council of Yacht Clubs First Annual Inter-Club Golf Competition on Friday and Saturday, September 22nd & 23rd, at the Harbour Ridge Yacht and Country Club, located in Palm City, Florida.

Our monthly scramble format outings at local courses around the Tampa Bay area will begin late September through December. Stay tuned for more details. Please direct all future membership inquiries for the SPYC Golf group to Bekah Rush at: rush.rebekah@gmail.com or come meet us in person at one of our monthly meetings.

HOURS of OPERATION

DOWNTOWN CLUB:

OPEN: Tuesday - Sunday

CLOSED: Monday

TUESDAY, WEDNESDAY & THURSDAY

Open 7:30 am - 9:30 pm

FRIDAY

Open 7:30 am - 11:00 pm

SATURDAY

Open 8:30 am - 11:00 pm

SUNDAY

Open 11:00 am - 9:00 pm

BREAKFAST BUFFET

Tuesday - Friday: 7:30 - 9:30 am

Saturday: 8:30 - 10:45 am

Sunday Brunch Buffet: 11:00 am - 2:00 pm (Brunch reservations strongly suggested)

GRILLE 1909

Lunch Service: CLOSED During Summer

Will Re-Open for Lunch Service after September 30th

Dinner Service:

5:30 - 9:30 pm (Wednesday - Saturday)

5:30 - 8:30 pm (Sunday)

*Closed on Sunday during the Summer - please check with the Front Desk for information*

1909 Entertainment: Wed., Thurs., & Fri.**

Smooth Piano ~ 7:00 - 9:00 pm

Saturday Late Night Piano Vibes

9:30 - 11:00 pm

HERITAGE LOUNGE

Lunch Service:

Tues. - Sun. 11:30 am - 5:30 pm (Express Lunch Buffet every Wed., & Fri., 11:30 am -2:00 pm)

Dinner Service:

Tues. - Sat: 5:30 - 9:30 pm

Sun., - 5:30 - 9:00 pm

Late Night Menu: 9:30 -11:00 pm (Friday & Saturday)

LOUNGE ENTERTAINMENT

Friday & Saturday: 7:00 - 11:00 pm

FINAL FRIDAY MUSIC every month in the lounge! Enjoy a new, local, fun band.

TIKI BAR

Tuesday- Thursday: 5:00 - 9:30 pm

Friday: 5:00 - 11:00 pm (LIVE Music 7-10 pm)

Saturday: 1:00 - 11:00 pm (LIVE Music 7-10 pm)

Sunday: 1:00 - 9:00 pm (LIVE Music 3-6 pm)

PASS-A-GRILLE CLUB

OPEN: Thursday - Monday

CLOSED: Tuesday & Wednesday

Clubhouse Hours: 11:30 am - 9:30 pm

Monday, Thursday, Friday & Saturday

Pool Opens - 11:00 am - Closes 7:00 pm

LIVE Music: Saturday 5:00 - 8:00 pm

Clubhouse Hours for Sunday: 11:30 am - 8:00 pm

Pool Opens - 11:00 am - Closes 7:00 pm

Dining Reservations:

Can be made online at www.spyc.org, or on your SPYC mobile app. If you are unable to keep your reservation, please contact us as soon as possible. It will permit us to offer a greater choice of time and size of party to your fellow members. A fee of $10/ pp will be assessed for no shows. Thank you for your cooperation.

Mission Statement: The St. Petersburg Yacht Club provides preeminent yachting and social experiences for members, their families and guests, and honors the Club’s rich yachting heritage in a welcoming environment.