Shabbos Specialties Wherever we’ll be spending Shabbos Nachamu, we want to make it special. Memories of the good old camp days come to mind— how we’d look forward to this Shabbos, investing our heart and soul into making every part of it unforgettable. The dining room would be decorated beautifully and, of course, there were many specialties served only on this Shabbos. Now, as adults making Shabbos in our own homes, we have that desire to infuse our menu with that extra touch. Both the Limonana Granita and Beet Gravlax can be upgraded additions to a kiddush or, if you’re hosting, to your Shabbos meals. Have a wonderful Shabbos, Yossi and Malky
Recipes, Styling, and Photography by Yossi & Malky Levine
