BETTER / Life
DIY Funnel Cake
W
hile we may miss out on some of our favorite activities this summer, we don’t have to lose out on the fun foods of the season! One of those is a warm and crispy funnel cake. It’s really not much more work than whipping up some pancakes. Just watch out for the hot grease.
Food
Q&A
Q. How do I stop eating when I’m at home so much!? A. Just like the “Freshman 15” that people put on when they go to college, being in a new environment where the option to eat is easy requires some rules. Set some guidelines for your schedule. It’s okay to eat a little something every couple of hours as long as you’re
Fried summer fun. Heat some vegetable oil in an electric skill or deep-fry pan to 3750F. Put some paper towels on a wire rack and set aside. Combine 21/2 c. flour, 1/4 c. sugar, 2 t. baking powder, and 1 t. baking soda. In another bowl, beat 2 eggs slightly then whisk in 2 c. milk, 2 T. maple syrup, and 1/2 t. vanilla. Pour into dry mixture and combine until smooth. Pour mixture into a squeeze bottle with a wide tip opening. Squeeze 1/4 of the batter in circles and zig-zags into the hot oil. Fry for about 2 minutes or until golden brown. Transfer to rack. Dust with powdered sugar in a sieve. Garnish with fruit, whipped cream, or chocolate if you like. Makes 4.
I
f you’re planting cucumbers this year, it’s not unusual to get more than you really need. You can make pickles, put them in salads, and use them instead of a cracker for light snacks topped with cheese and fruit. For a refreshing summer sipper, combine 1 c. sugar, 1 T. lime zest, and 1 c. water and bring to a simmer in a small saucepan, stirring constantly until sugar dissolves - about 5 minutes. Remove from heat and stir in 1/4 c mint leaves and let cool for 30 minutes. When cool, pour through a sieve into a pitcher. Squeeze the juice from 5-6 limes into the pitcher. Add a medium cucumber, halved and thinly sliced. Refrigerate at least one hour. Just before serving, stir in 2 cups of cold sparkling water.
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Being Better magazine / Vol 10 . No 2 . 2020
1) Scoop up hummus dip with carrots, grape tomatoes, and peppers. 2) Mix a can of water-packed tuna with a dollop of pickle relish and a little light mayo. Put on crackers or cucumber slices.
giving your body something nutritious. This can actually get your body burning calories instead of collecting them. Experts suggest eating a little protein and some veggies. You basically can’t have too many veggies, so just keep portions in check for other items.
Funnelcake by Brent Hofacker, Cucumber water by PavelKant/Shutterstock.com
Refreshing Cucumber Limeade
