Avocados in Bloom

Page 62

MA

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AU

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10

SAGE

DUTCHDOGS Hotdogs my way: with avocado butter! Frikandel is a famous, traditional Dutch snack that uses a minced-meat fried sausage without the casing. Delicious but indulgent, my version is a lot healthier. I use ground chicken, sweet potato and oats. I call them Dutchdogs. If you wish, you can use store-bought hot dogs instead. Note: You can make 10 sausages out of these ingredients, but only need 4 for the recipe. Stash the rest in the freezer for later use. You’ll be happy you did. INGREDIENTS Sunflower oil

For the sausages:

4 hotdog buns

300g sweet potatoes, peeled

1 avocado, pit and skin removed

100g oats

1 red onion, finely diced

300g minced chicken

To serve: mayonnaise (my favorite is the Japanese brand Kewpie) and Ketchup

1 tbsp. garam masala

Optional: cress

1 tsp. onion powder 1 tsp. smoked paprika Sea salt and pepper

EQUIPMENT NEEDED Food processor

Piping bag for rolling sausages (can also be done by hand)

METHOD 1 Peel the sweet potatoes and chop them roughly cut them into squares. Boil them in a saucepan of boiling water until soft. Drain them and allow to cool. 2 Meanwhile, put the oats in a food processor and pulse into a flour. Add the minced chicken, garam masala, onion powder, paprika and season to taste. 3 Mash the cooked sweet potatoes with a fork or masher until smooth. Add this to the mixture in the food processor. Pulse until thoroughly combined.

58

DINNER

4 Use a piping bag to make 10 Dutchdogs or roll them by hand. Fry them in a skillet with some sunflower oil until crispy and golden brown, ±10–15 minutes. When cooked through, place on a plate lined with kitchen paper. 5 Brush the top side of the buns with oil and grill them in a hot grill pan until griddle marks appear. Alternatively, you can toast them. 6 Mash the avocado flesh with salt until smooth. Slather the buns with avocado butter and top with the Dutchdogs, diced red onions, mayonnaise, ketchup and, if using, cress.


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Pizza Party

1min
page 83

Crackers in a Cauliflower ‘Bowl’

0
page 82

KIDS

1min
page 80

Avocado Tiramisu

0
page 79

Cucumber & Carrot Pops with Avocado Dip

1min
page 81

Coco Avocado Egg

0
page 78

Chocolate Mousse

0
page 77

Avo Tarragon Popsicle

1min
page 75

Foie Guac ‘Crème De La Crème’

1min
page 73

Fabergé Avocado Egg

1min
page 72

DESSERT

1min
page 76

Sashimi-Rose Flowerpot

0
page 74

Oysters on the Half Shell with Avocado Pearls

0
page 71

DINNER PARTY

1min
page 70

Avocado En Croûte

1min
page 69

Quinoa Christmas Wreath

0
page 68

Avocado Chimichurri Served with Grilled Steak

1min
page 67

Dutchdogs

1min
page 64

Green Rice

2min
page 63

Butternut-Stuffed Filo with Truffle Avonaise

1min
page 65

Tomato Steak

1min
page 66

The Salmon Salsa Burger

1min
page 62

Funky Fungi Burger

1min
page 61

Portobello Burger ‘Bar’ with Guacamole & Curried Mayo

2min
page 59

Thai Larb Gai Salad

1min
page 56

Pulled BBQ Chicken Tacos

1min
page 60

Salmon Skewers with Italian Herbs, Served on an Avocado Plate

2min
page 58

Caprese Tuna Meatballs

1min
page 57

The Shakshuk-A-Vocado

1min
page 55

Avotacos with Sriracha Mayo

1min
page 54

Super Easy Salad

2min
page 53

Avocado Truffle

0
page 51

No-Mayo Potato Salad

1min
page 52

Ceviche Garden

1min
page 49

Green Gazpacho Served in Mini Bread Bowls

2min
page 48

Avocado & Edamame Soup

2min
page 47

Triple Layered Avocado

1min
page 50

DINNER

1min
page 46

Homemade Naan

1min
page 45

SNACKS

2min
pages 38-39

Pom Pom Guacamole

0
page 40

Courgette Crisps with Avoioli

1min
page 41

The Wabi Sabi

2min
page 43

The Tuned Tuna

1min
page 35

Spicy Dukkah Wedges

0
page 44

The Hummus

1min
page 42

Curry in a Hurry

1min
page 34

Squeeze My Day Smoothie

1min
page 26

The Legendary Super Smoothie

2min
page 27

Pan Con Aguacate

0
page 32

The Schnitzel Sandwich with Truffle

0
page 29

AVOCADO GALORE ON TOAST

2min
pages 30-31

The Fooddeco Fancy

0
page 33

Avocado Pancakes

0
page 25

BREAKFAST, BRUNCH, LUNCH

0
page 24

Avocados & Social Media

1min
pages 18-19

About the Authors

4min
pages 20-23

A Guide to Avocados in Culture

1min
page 16

Avocados & Health

0
page 17

How to Ripen an Avocado

0
page 13

Tips & Tricks

2min
page 11

How to Choose an Avocado

0
page 12

Introduction

1min
pages 6-7

Where Do your Avocados Come From?

0
page 9

Foreword

1min
page 5

Avocados & Sustainability

0
page 10

The Avocado & Its History

1min
page 8
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