Seasons Magazine | N5 | Four Seasons Fairways

Page 22

Gin Talk 22

Barman Rui Pereira, has taken his passion for gin and

Falemos de Gin

developed his expertise and knowledge over the last eight years. Together with his fellow barmen, they

Seguindo a sua paixão pelo gin, nos últimos oito anos o

have developed Fairway’s own recipes for members

barman Rui Pereira desenvolveu as suas competências

and guests. We interviewed Rui for his latest insights.

e conhecimentos elaborando, conjuntamente com

What are the emerging gin trends?

os seus colegas, receitas exclusivas para os membros e clientes do Fairways. Entrevistámos o Rui para conhecer

There are as few as three ingredients in gin (juniper,

as suas opiniões.

water and alcohol) and then, depending on each

Quais são as tendências mais recentes em gin?

brand, up to 70 ingredients are added! It’s the combination of such a vast variety of ingredients that

O gin é composto por três coisas apenas (zimbro, água e

differentiates each brand and creates new trends.

álcool) mas depois, dependendo das marcas, podem-se

We are also seeing growth in non-alcoholic and low-

acrescentar até 70 ingredientes! É a combinação dessa

alcohol gins.

vastíssima variedade de ingredientes que diferencia as

Which gin is most popular at Fairway’s bar?

marcas e cria novas tendências. Estamos também a testemunhar um crescimento dos gins não alcoólicos e

The Portuguese gin Sharish Blue Magic, whose

com baixo teor de álcool.

colour comes from extracts of a flower known as

Qual é o gin mais popular no bar do Fairways?

blue pea, which when mixed with tonic, magically turns pink. Adamus Organic Dry Gin, is also popular.

O gin português Sharish Blue Magic, cuja cor provém

It’s a handcrafted premium gin originating from the

de extratos de uma planta chamada ervilha azul e

Bairrada region in the North of Portugal.

que, ao ser combinada com água tónica, adquire,

F O U R S E A S O N S FA I R WAY S M A G A Z I N E


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