Industry Europe – Issue 24.3

ALMENDRAS LLOPIS For more than 80 years three generations of the Llopis family have been working in the almond business, keeping it loyal to its origin.

Nowadays, the Almendras Llopis plant is one of the most automated in Europe. Almonds are processed for the food industry, turning the almonds into any requested form. whole, blanched, roasted, sliced, diced, slivered, grinded, in paste or in praline.

We export to the world’s most demanding markets a product that accomplishes the highest quality standards. We have the BRC Certification (A Level), Global Standard for Food Safety and also the Halal and Kosher certificates for specific markets.

We have our own crop fields in the Iberian Peninsula and collaboration agreements with farmers, in order to reach the sustainability of the raw material and collaborate with the agricultural development, thus increasing the performance and profitability of their fields.