GASTRO
M A L L O R C A’ S T O P T E N R E S TA U R A N T S ENDLESS OPTIONS TO C ATER TO AL L TAS T E S
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hey say that variety is the spice of life. And it is safe to say that Mallorca has managed to bring together a wide range of endless and different gastronomic proposals. On the island, we can find restaurants serving the most traditional cuisine, classic pintxo and vermouth counters, and the latest fusion and avant-garde cuisine. Some of the best restaurants have been offering their dishes to loyal diners for over decades, and others have recently opened their doors. Some offer traditional recipes that make you feel right at home, and others create sophisticated tasting menus that become a journey for all five senses. Some cook dishes with products from here and there, and others commit to the local ingredients and may even have their own vegetable garden. A few have been awarded stars, and others aspire to make us touch the sky with every single bite. Each one with its own peculiarities and signature touch, the most outstanding restaurants in Mallorca have a few things in common: passion for cooking, coherent concepts and the determination to make even the most discerning palates move.
Photo: Daica
Eating is not just about sitting at a table and satisfying hunger. Eating, at least in the Mediterranean, is truly a ritual. Food means getting together, sharing, chatting, enjoying, living. And the restaurateurs and chefs are very aware of it. Therefore, it is not surprising that restaurants, bars and taverns strive to ensure that each customer is satisfied, and that they feel that they have lived an outstanding experience. Join us on this tour of the ten best restaurants in Mallorca but, above all, go for it and discover them in person. We are already setting the table!
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