What’s cool about it? Truly steams food, as microwaves only boil the water for steaming & can’t penetrate the Base or Colander. Steaming is a well-known fat-free cooking method. It also retains nutrients, fatty acids, minerals & vitamins. Steaming makes colors more vibrant & helps food retain moisture, natural texture & flavor. Colander Tray keeps delicate foods farther away from steam. Food drains through the Colander as it steams.
What can I do with it? Steam meat, fish, poultry (up to a whole chicken breast), seafood, tofu, vegetables (frozen or not), fruit & more! Complete both appetizer & entrée by steaming food in two stacks at once. Encourage children to eat vegetables by placing a festival of authentic colors & tastes on their plate. 3
