French Onion Dip
Ingredients 2 medium yellow onions, sliced thinly ¾ cup sour cream ½ tsp. salt 2 Tbsp. heavy cream ⅛ tsp. vinegar ¼ tsp. garlic powder 2 Tbsp. mayonnaise
Directions 1. Place an even layer of sliced onions in the MicroPro Grill. Place cover on onions in the GRILL position. Microwave on high power 7 minutes. Remove from microwave and stir onions. Replace cover and microwave on high power an additional 7 minutes or until caramelized. 2. Transfer onions in the SuperSonic Chopper Extra with blade attachment. Let stand 10 minutes. Cover and pull cord until onions are well minced. 3. Replace SuperSonic Chopper Extra blade attachment with paddle attachment. Add sour cream, salt, cream, vinegar, garlic powder and mayonnaise. Cover and pull cord until well blended. 4. Remove SuperSonic Chopper Extra cover and refrigerate at least 10 minutes, up to overnight. Serve cold as a dip with vegetables, chips, or pita wedges, or serve as a sauce for steak, chicken, or fish. 63
