Ingredients
Brown Sugar G lazed Pork Chops
2 center cut boneless pork chops, 4 oz. each (bone in can be used) ¼ cup brown sugar 2 Tbsp. vegetable oil 1 tsp. honey 1 Tbsp. soy sauce 1 Tbsp. cornstarch ¼ cup water pinch of salt and pepper
Directions 1. Season pork with salt and pepper to taste and arrange in center of MicroPro Grill. 2. Place cover in GRILL position and microwave at 70% power 8 minutes. 3. While pork is cooking, In a small Chef Series II Saucepan, combine brown sugar, vegetable oil, soy sauce, honey, salt and pepper. Bring to boil. In a separate cup combine cornstarch and water. Whisk well and slowly pour in to saucepan mixture. This will thicken it up. Set aside. 4. Remove the MicroPro Grill from microwave using oven mitts and drain excess liquid by placing cover in CASSEROLE position and holding it tightly while pouring it from the side. 5. Pour sauce over pork chops and microwave with cover in CASSEROLE position on high power 4 minutes or until pork is no longer pink. 58
