Castle Burgers
Ingredients 1 lb. ground beef 80/20 2 tsp. onion powder 1 tsp. garlic powder 1 tsp. salt ½ tsp. black pepper 1 Tbsp. Worcestershire sauce ⅔ cup onion, finely chopped 1 package dinner rolls American cheese Sliced pickles, optional Directions 1. In a bowl, mix together hamburger, onion powder, garlic powder, salt, pepper and Worcestershire sauce. 2. Form burger mixture into a square patty shape a bit smaller than the GRILL, (use cover for a sizing guide) poke holes in meat, (use a drinking straw). 3. Place diced onions in the MicroPro Grill. 4. Place patty over the onions. 5. Place cover in the GRILL position. Microwave on high power, 5-6 minutes. Check to see if done. 6. Add cheese, place cover in CASSEROLE position and microwave on high for 1-2 minutes, until cheese has melted. 7. Use a non stick spatula to remove burger and place on bottom layer of dinner rolls. Place pickles on if desired. 8. Place dinner rolls tops on and cut. 75
