Tupperware Microwave Stack Cooker SINGLE Recipes

Ingredients

Blueberry Crumble

1 (21 oz.) can blueberry pie filling 1 (9 oz.) pkg. yellow cake mix ¼ cup butter, melted ¾ tsp. ground cinnamon

Directions 1. Spread pie filling in the inverted Stack Cooker ¾ Qt. Casserole.

2. Sprinkle cake mix over top of pie filling.

3. Drizzle butter over cake mix.

4. Sprinkle cinnamon over cake mix.

5. Microwave on high for 8-10 minutes.

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